Keep Ingredients Co., Ltd. is one of the leading manufacturers and suppliers of juniper berry extract in China. If you're going to wholesale bulk high quality juniper berry extract, welcome to get more information from our factory. Also, cheap products are available.
Products Description
Positioning Statement
A science-backed functional extract that delivers multi-target bioactivity for dietary supplements, functional foods, and personal care applications.
Product Introduction
Juniper Berry Extract is derived from the dried mature cones of Juniperus communis L., produced through food-grade ethanol reflux extraction, concentration, and spray drying. This 10:1 extract ratio preserves the characteristic pine-like aroma of juniper berries while enriching the non-volatile bioactive compounds - including diterpenes, lignans, biflavonoids, and phenolic acids.
Modern scientific research has demonstrated that juniper berry extract offers value far beyond its traditional uses. It functions not merely as a natural flavoring agent, but as a functional ingredient with demonstrated antioxidant, anti-inflammatory, antimicrobial, and cell-modulating potential.
Core Advantages That Define Performance
🧬 Advantage 1: Multi-Target Bioactive Profile
The value of Juniper Berry Extract lies in its complex and synergistic chemical network, not in a single marker compound.
This product (10:1 extract) fully preserves two major categories of bioactive components from juniper berries:
| Component Category | Key Compounds | Functional Properties |
|---|---|---|
| Volatile Terpenes | α-Pinene, Myrcene, Limonene, β-Elemene (60+ compounds) | Antimicrobial, anti-inflammatory, characteristic aroma |
| Non-Volatile Functional Components | Diterpenes, Lignans, Biflavonoids, Phenolic Acids | Antioxidant, cell modulation, multi-target pharmacological potential |
Key Data: Studies have confirmed that ellagic acid content in juniper berry extract can reach up to 8133.83 ± 4.03 µg/g, with quercetin derivatives and taxifolin as characteristic flavonol components. This synergistic action of multiple active components is the core value that distinguishes it from single-compound synthetic ingredients.
🛡️ Advantage 2: Scientifically Validated Four-Dimensional Efficacy
Recent independent studies have systematically evaluated the bioactivities of juniper berry extract, validating its efficacy across four dimensions:
1. Antioxidant Activity
In vitro models (DPPH, ABTS, FRAP, H₂O₂ scavenging, NO scavenging) confirm free radical scavenging capacity comparable to or exceeding
reference antioxidants
In animal studies, both therapeutic and preventive administration significantly reduced oxidative stress markers:
-Malondialdehyde (MDA)
-Advanced Oxidation Protein Products (AOPP)
-8-Hydroxy-2'-deoxyguanosine (8-OHdG)
-Nitric Oxide (NO), 3-Nitrotyrosine (3-NT)
Simultaneously restored Total Antioxidant Capacity (TAC) and thiol levels
2. Anti-Inflammatory Activity
-Inhibits NF-κB activity, regulating inflammatory response at the transcriptional level
-Significantly reduces pro-inflammatory cytokines Interleukin-1β (IL-1β) and Interleukin-18 (IL-18)
-Provides molecular-level scientific explanation for traditional use of juniper in inflammation management
3. Antimicrobial Activity
2024 study using agar well diffusion method showed juniper berry ethanol extract sensitive against:
-Escherichia coli
-Staphylococcus aureus
-Bacillus spp.
Some extracts exhibited antimicrobial activity comparable to the positive control chloramphenicol
4. Cell Cycle Modulation
Research indicates juniper berry extract can induce G0/G1 cell cycle arrest through regulation of p53/p21 and CDK4/cyclin D1 pathways
Demonstrates synergistic inhibitory effects when combined with conventional drugs (e.g., 5-FU)
Provides research foundation for chemopreventive dietary supplement applications
🧪 Advantage 3: Application-Friendly Physical Properties
| Property | Performance | Application Value |
|---|---|---|
| High Concentration Ratio | 10:1 Extract | Lower dosage required, higher active density, cost-effective |
| Water Solubility | Ethanol extraction process, good water dispersibility | Suitable for functional beverages, liquid supplements |
| Characteristic Flavor | Natural pine-like aroma | Provides unique sensory identity without additional flavoring |
| Batch Consistency | Bulk density 45-65g/100ml | Easy formulation compounding and industrial filling |
| Natural Color | Purple-brown powder | Suitable for dark or neutral color formulations |
Product Performance Overview
The following table summarizes the key performance specifications of Juniper Berry Extract (10:1, Batch LXDS200807) and their corresponding application values:
| Dimension | Performance | Application Value |
|---|---|---|
| Extract Ratio | 10:1 Concentrated | High active density, lower dosage required, cost-effective formulation |
| Appearance | Fine purple-brown powder | Suitable for dark or neutral color product systems |
| Odor & Taste | Characteristic pine-like aroma | Natural flavor identity, no additional flavoring needed |
| Loss on Drying | ≤5.0% (actual 4.21%) | Good moisture control for product shelf life and stability |
| Ash Content | ≤5.0% (actual 4.14%) | Low inorganic matter, reliable purity |
| Bulk Density | 45-65 g/100ml | Good powder flowability for capsule filling and industrial filling |
| Sieve Analysis | 98% pass 80 mesh | Uniform particle size, excellent mixing and dispersibility |
| Water Solubility | Good (ethanol extraction process) | Suitable for liquid formulation systems |
| Heavy Metal Safety | Pb≤3ppm, Total≤10ppm | Complies with international supplement safety standards |
| Microbiological Control | TPC≤10,000 CFU/g | Meets food and supplement hygiene requirements |
Application Matrix
Application Scenarios Guide
Translate the scientific activity of Juniper Berry Extract into actionable product solutions. Below are three core application directions with formulation references.
Application Guide - How to Incorporate This Product into Your Formulation
Our Juniper Berry Extract features three core properties - high concentration (10:1) , good water solubility, and characteristic pine aroma - making it adaptable to a wide range of product systems. Below are verified application references:
Application 1: Herbal Compound Digestive Support Capsules
| Item | Content |
|---|---|
| Recommended Dosage | 100-200mg / capsule (30%-50% of total formulation) |
| Recommended Co-ingredients | Ginger extract, Fennel extract, Amylase |
| Process Tips | Mix uniformly with excipients using geometric dilution method, fill directly into capsules |
| Finished Product Profile | Characteristic pine aroma, 1-2 capsules daily, supports digestive comfort |
Application 2: Antioxidant Functional Beverage
| Item | Content |
|---|---|
| Recommended Dosage | 0.5%-1.0% of total solids |
| Recommended Co-ingredients | Vitamin C, Citric acid, Stevia, Fruit flavors |
| Process Tips | Pre-disperse extract in a small amount of warm water before adding to the main liquid system, homogenize before filling |
| Finished Product Profile | Clear or slightly turbid system, juniper characteristic flavor with antioxidant positioning |
Application 3: Oil-Control & Soothing Facial Toner
| Item | Content |
|---|---|
| Recommended Dosage | 0.2%-0.5% |
| Recommended Co-ingredients | Witch hazel distillate, Niacinamide, 1,2-Hexanediol |
| Process Tips | Stir to dissolve at room temperature, adjust pH to 5.0-6.0, filter before filling |
| Finished Product Profile | Light brown transparent liquid, refreshing skin feel, astringent and soothing effect |
Formulation Notes
Juniper Berry Extract shows good stability at acidic to neutral pH (4.0-7.5)
Addition of antioxidants (e.g., Vitamin E) is recommended to protect active components
Higher concentration ratios (e.g., 20:1, 30:1) are available upon request - contact our technical team for customization
Our technical team is available to provide customized formulation support.
Quality & Technical Assurance
🧪 Controlled Production Process
This product is derived from high-quality dried mature cones of Juniperus communis L., produced through food-grade ethanol reflux extraction, concentration, and spray drying. The entire process is conducted under GMP compliance to ensure stable retention of active components and batch-to-batch consistency.
| Production Stage | Control Points | Quality Objective |
|---|---|---|
| Raw Material Inspection | Species identification, pesticide screening | Ensure purity and safety of raw materials |
| Extraction | Ethanol concentration, temperature, time | Maximize active component extraction rate |
| Concentration & Drying | Low-temperature spray drying | Protect heat-sensitive components |
| Sieving & Packaging | 80-mesh screening, clean packaging | Uniform particle size, contamination prevention |
📊 Strict Batch-to-Batch Consistency
Each batch undergoes comprehensive testing across physical, chemical, heavy metal, and microbiological indexes to ensure consistent quality.
Test data for this batch (LXDS200807) is as follows:
| Item | Specification | Result |
|---|---|---|
| Organoleptic | ||
| Appearance | Fine powder | Complies |
| Color | Purple-brown | Complies |
| Odor & Taste | Characteristic | Complies |
| Core Specifications | ||
| Extract Ratio | 10:1 | Complies |
| Loss on Drying | ≤5.0% | 4.21% |
| Ash | ≤5.0% | 4.14% |
| Bulk Density | 45-65 g/100ml | Complies |
| Sieve Analysis (80 mesh) | ≥98% passing | Complies |
| Heavy Metal Safety | ||
| Total Heavy Metals | ≤10 ppm | Complies |
| Lead (Pb) | ≤3 ppm | Complies |
| Arsenic (As) | ≤1 ppm | Complies |
| Cadmium (Cd) | ≤1 ppm | Complies |
| Mercury (Hg) | ≤0.1 ppm | Complies |
| Microbiological Control | ||
| Total Plate Count | ≤10,000 CFU/g | Complies |
| Yeast & Mold | ≤1,000 CFU/g | Complies |
| E. coli | Negative | Negative |
| Salmonella | Negative | Negative |
Conclusion: This batch conforms to specification.
📄 Comprehensive Technical Documentation Package
Complete technical and regulatory documents are provided with each shipment to support your product development and compliance submissions:
| Document | Purpose |
|---|---|
| Certificate of Analysis (COA) | Batch-specific testing report with all physical, chemical, and microbiological indexes |
| Technical Data Sheet (TDS) | Complete product specifications and application parameters |
| Material Safety Data Sheet (MSDS) | Safety, transport, and handling guidelines |
| Allergen Declaration | Confirmation of no common allergens |
| Non-GMO Statement | Confirmation of non-GMO sourcing |
| Non-Irradiation Statement | Confirmation of non-irradiation treatment |
| Stability Assessment Report | Shelf-life validation data (available upon request) |
Why Work With Watersolu?
🌍 Global Market Experience
Extensive experience supplying food and nutrition ingredient customers in over 30 countries, with strong understanding of import regulations, customs clearance processes, and labeling compliance requirements. Our team provides regulatory guidance tailored to your target markets, minimizing product access risks.
📦 Stable & Secure Supply Capability
A consistent annual supply strategy ensures stable availability of core products (10:1 Juniper Berry Extract). Our mature supply chain management system effectively reduces risks of supply disruption caused by market volatility or raw material seasonality.
| Supply Assurance Dimension | Specific Measures |
|---|---|
| Raw Material Reserve | Long-term partnerships with quality cultivation bases |
| Capacity Planning | Annual production planning for adequate inventory |
| Logistics Support | Flexible shipping solutions for global delivery |
📑 Comprehensive Regulatory Documentation Support
Timely provision of key regulatory documents required for your target markets, including allergen declarations, Non-GMO verification, and health certificates. We are familiar with regulatory requirements across different countries, ensuring smooth customs clearance and market access.
⚙ Technical & Formulation Support
Direct access to technical specialists who provide guidance on formulation optimization, mixing behavior, and process parameters for commercial-scale production. Our technical team can help you:
Optimize dosage and formulation ratios
Resolve dispersion and dissolution issues in production
Customize higher concentration ratios (20:1, 30:1)
🏆 Certified Quality System
Manufactured under internationally recognized food safety standards, ensuring product quality meets the stringent requirements of global markets:
| Certification | Description |
|---|---|
| FSSC22000 | International Food Safety Management System certification |
| BRC | Global Food Safety Standard certification |
| HALAL | Halal certification |
| KOSHER | Kosher certification |
| Non-GMO | Non-GMO verification |
| Organic | Organic certification (as applicable) |
Our technical team is ready to support you with formulation guidance, specification details, and sample evaluation to accelerate your product development. Request Technical Data Sheet - Get full specifications and technical documentation for evaluation. Discuss Your Application - Speak directly with our technical team for customized formulation suggestions.
FAQ
Q: What is the difference between Juniper Berry Extract and Juniper Essential Oil?
A: Juniper essential oil is a volatile oil obtained through steam distillation, primarily containing terpenes, used in aromatherapy and flavoring. Our product is a 10:1 ethanol extract that fully preserves non-volatile active components (such as diterpenes, lignans, biflavonoids, and phenolic acids), making it more suitable for dietary supplements and functional foods. The application directions and compositional profiles of the two are significantly different.
Q: What does a 10:1 extract ratio mean?
A: 10:1 means that 10 kilograms of dried juniper berries yield 1 kilogram of extract after extraction, concentration, and drying. This indicates that the extract is enriched with active components from juniper berries. Compared to using raw powder directly, it achieves higher active concentration with lower dosage, optimizing formulation cost and product size.
Q: Is this product suitable for clear beverages?
A: Yes. Thanks to the ethanol extraction process, this product offers good water solubility. At recommended dosages (0.5%-1.0% of total solids), a clear or slightly turbid beverage system can be achieved after filtration. We recommend conducting small-scale trials before commercial production.
Q: Does the product contain allergens? Is it Non-GMO?
A: This product is derived from juniper plants and is free from common allergens (such as gluten, soy, dairy, nuts, peanuts, etc.) and is Non-GMO. Formal allergen declarations and Non-GMO certification documents are available with each shipment.
Q: What is the sample policy and minimum order quantity (MOQ)?
A: We provide free samples (up to 500g) with shipping costs only. Standard MOQ is 100kg. For startup brands or pilot projects, smaller trial quantities can be negotiated - please contact us to discuss.
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